The assembly line. A true invention of brilliance. One person in a line of many, doing one thing over and over all day long. Henry Ford introduced the world to mass produced efficiency. Everything from clothes and tents to appliances and books were produced in record numbers by the vast faceless hoards of assembly line … Continue Reading →
Monthly Archives: July 2010
Great beginnings…
I’ve always been passionate about food and I do feel like I’ve definitely enjoyed it more than those around me. It doesn’t only nourish me but it makes all problems better, cheers me up, calms me down, excites me, and if it was a person, it’d be my soul mate. It wasn’t until recently that … Continue Reading →
Eat Your Colors
EAT YOUR COLOURS I really like colourful food ~ vibrant squash, heirloom tomatoes, black garlic, peppers, beans, salts (the list is endless). Germans call these truffle potatoes. Upon opening the pack it’s easy to see these are from the ancient Andes culture called Peruvian purple. They have a very long history stretching continents.The skin is … Continue Reading →
Nadege Patisserie in Toronto
Have you ever had a very strong urge to overpay for mediocre products?! Well if that’s the case, Nadege Patisserie (Queen West between Bathurst and Ossington) is the place for you. With clinically white walls and bare decor this cafe offers its patrons almost as much warmth as the Mental Health Ward of a hospital. … Continue Reading →
Crudite, 8 months later.
Its been 8 months since we started Notes on a meal. Here’s whats changed. 1. Generally speaking my life has been a lot better since I started writing for Notes on a meal: More then words can say. 2. My favorite meal in the last 8 months has been: My girlfriends pasta dinner. Outta this … Continue Reading →
Avec Eric
Just had the pleasure of stumbling on to Avec Eric on YouTube. I was searching through YouTube related searches with Bourdain, Batali, Reichl, and Richman. If you don’t know the history behind the culinary war of words between Bourdain and Richman I suggest you google it and enjoy. Back to why I am writing this … Continue Reading →
Food Humour
Kraftwurst – We are Pork Products! It’s fun to laugh at food!! Jill www.CHEFinBERLIN.com
Epic food scan 8: The origins of life pt 1.
And in the begining there was nothing. It was very boring. And lo, the big bang occurred-eth. Unto the universe, big bang begot the elements and the heavens. As the universe coalesced, primordial ooze, the very underpinning of life as we know it, was formed. Rich in amino acids, proteins and other life essentials, it … Continue Reading →