<?xml version="1.0" encoding="UTF-8"?><rss version="2.0" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:wfw="http://wellformedweb.org/CommentAPI/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:sy="http://purl.org/rss/1.0/modules/syndication/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:georss="http://www.georss.org/georss" xmlns:geo="http://www.w3.org/2003/01/geo/wgs84_pos#" > <channel> <title>chef – Notes On A Meal</title> <atom:link href="http://notesonameal.com/tag/chef/feed/" rel="self" type="application/rss+xml" /> <link>http://notesonameal.com</link> <description>love your food v4.0</description> <lastBuildDate>Mon, 06 Feb 2012 23:37:31 +0000</lastBuildDate> <language>en-US</language> <sy:updatePeriod> hourly </sy:updatePeriod> <sy:updateFrequency> 1 </sy:updateFrequency> <generator>https://wordpress.org/?v=6.7.2</generator> <site xmlns="com-wordpress:feed-additions:1">12148849</site> <item> <title>The Grizzly Project, Barcelona</title> <link>http://notesonameal.com/2012/02/06/the-grizzly-project-barcelona/</link> <comments>http://notesonameal.com/2012/02/06/the-grizzly-project-barcelona/#respond</comments> <dc:creator><![CDATA[Lemon Tart]]></dc:creator> <pubDate>Mon, 06 Feb 2012 23:30:03 +0000</pubDate> <category><![CDATA[Baking]]></category> <category><![CDATA[chefs school]]></category> <category><![CDATA[food around the web]]></category> <category><![CDATA[Mouthy Bits]]></category> <category><![CDATA[stuff]]></category> <category><![CDATA[Video]]></category> <category><![CDATA[challenge]]></category> <category><![CDATA[chef]]></category> <category><![CDATA[chef school]]></category> <category><![CDATA[chocolate]]></category> <category><![CDATA[food images]]></category> <guid isPermaLink="false">http://notesonameal.com/?p=3008</guid> <description><![CDATA[This is a very interesting clip on the design and making of a chocolate grizzly bear by the Barcelona Pastry Guild School for the World Chocolate Masters competition this year. Enjoy!    <div class='yarpp yarpp-related yarpp-related-rss yarpp-related-none yarpp-template-list'> No related posts. </div> ]]></description> <wfw:commentRss>http://notesonameal.com/2012/02/06/the-grizzly-project-barcelona/feed/</wfw:commentRss> <slash:comments>0</slash:comments> <post-id xmlns="com-wordpress:feed-additions:1">3008</post-id> </item> <item> <title>Birthday round up: Chef School Pics</title> <link>http://notesonameal.com/2011/12/01/birthday-round-up-chef-school-pics/</link> <comments>http://notesonameal.com/2011/12/01/birthday-round-up-chef-school-pics/#respond</comments> <dc:creator><![CDATA[admin]]></dc:creator> <pubDate>Thu, 01 Dec 2011 21:03:28 +0000</pubDate> <category><![CDATA[Photos]]></category> <category><![CDATA[chef]]></category> <category><![CDATA[chefs school]]></category> <category><![CDATA[pics]]></category> <guid isPermaLink="false">http://notesonameal.com/2011/12/01/birthday-round-up-chef-school-pics/</guid> <description><![CDATA[wanna see the inner workings of chefs school? this is not it, but the pics are cool.<div class='yarpp yarpp-related yarpp-related-rss yarpp-related-none yarpp-template-list'> No related posts. </div> ]]></description> <wfw:commentRss>http://notesonameal.com/2011/12/01/birthday-round-up-chef-school-pics/feed/</wfw:commentRss> <slash:comments>0</slash:comments> <post-id xmlns="com-wordpress:feed-additions:1">2888</post-id> </item> <item> <title>Dinner with friends</title> <link>http://notesonameal.com/2011/07/04/dinner-with-friends-2/</link> <comments>http://notesonameal.com/2011/07/04/dinner-with-friends-2/#respond</comments> <dc:creator><![CDATA[Lemon Tart]]></dc:creator> <pubDate>Tue, 05 Jul 2011 03:51:54 +0000</pubDate> <category><![CDATA[chefs school]]></category> <category><![CDATA[food]]></category> <category><![CDATA[Food pic]]></category> <category><![CDATA[food pics]]></category> <category><![CDATA[Good Food]]></category> <category><![CDATA[Great Food]]></category> <category><![CDATA[Mouthy Bits]]></category> <category><![CDATA[Photos]]></category> <category><![CDATA[pics]]></category> <category><![CDATA[Uncategorized]]></category> <category><![CDATA[chef]]></category> <category><![CDATA[chocolate]]></category> <category><![CDATA[food images]]></category> <category><![CDATA[images]]></category> <guid isPermaLink="false">http://notesonameal.com/?p=2657</guid> <description><![CDATA[We recently had the pleasure of being spoiled by a very dear foodie from far far away… The company was great, the evening full of laughs and to top it all off, the food was outstanding. Since we like to believe in the idea of “go big or go home” we enjoyed a seven course … <p class="link-more"><a href="http://notesonameal.com/2011/07/04/dinner-with-friends-2/" class="more-link">Continue reading<span class="screen-reader-text"> "Dinner with friends"</span></a></p><div class='yarpp yarpp-related yarpp-related-rss yarpp-related-none yarpp-template-list'> No related posts. </div> ]]></description> <wfw:commentRss>http://notesonameal.com/2011/07/04/dinner-with-friends-2/feed/</wfw:commentRss> <slash:comments>0</slash:comments> <post-id xmlns="com-wordpress:feed-additions:1">2657</post-id> </item> <item> <title>Torito Restaurant, Toronto</title> <link>http://notesonameal.com/2011/04/02/torito-restaurant-toronto/</link> <comments>http://notesonameal.com/2011/04/02/torito-restaurant-toronto/#respond</comments> <dc:creator><![CDATA[Lemon Tart]]></dc:creator> <pubDate>Sat, 02 Apr 2011 18:54:17 +0000</pubDate> <category><![CDATA[food]]></category> <category><![CDATA[Great Food]]></category> <category><![CDATA[Restaurants]]></category> <category><![CDATA[reviews]]></category> <category><![CDATA[Toronto restaurant]]></category> <category><![CDATA[chef]]></category> <category><![CDATA[restaurant]]></category> <category><![CDATA[review]]></category> <category><![CDATA[toronto restaurant review]]></category> <guid isPermaLink="false">http://notesonameal.com/?p=2550</guid> <description><![CDATA[A fierce competitor for the number one restaurant in Toronto (in my books anyways) is Torito, a little restaurant in Kensington Market (Augusta and College st) serving up delicious tapas. The atmosphere is very laid back and friendly, the staff is very knowledgeable and very genuine and welcoming and the kitchen (open to the dining … <p class="link-more"><a href="http://notesonameal.com/2011/04/02/torito-restaurant-toronto/" class="more-link">Continue reading<span class="screen-reader-text"> "Torito Restaurant, Toronto"</span></a></p><div class='yarpp yarpp-related yarpp-related-rss yarpp-related-none yarpp-template-list'> No related posts. </div> ]]></description> <wfw:commentRss>http://notesonameal.com/2011/04/02/torito-restaurant-toronto/feed/</wfw:commentRss> <slash:comments>0</slash:comments> <post-id xmlns="com-wordpress:feed-additions:1">2550</post-id> </item> <item> <title>For the love of food</title> <link>http://notesonameal.com/2010/10/14/for-the-love-of-food/</link> <comments>http://notesonameal.com/2010/10/14/for-the-love-of-food/#comments</comments> <dc:creator><![CDATA[Lemon Tart]]></dc:creator> <pubDate>Fri, 15 Oct 2010 02:19:15 +0000</pubDate> <category><![CDATA[lessons]]></category> <category><![CDATA[Mouthy Bits]]></category> <category><![CDATA[stuff]]></category> <category><![CDATA[chef]]></category> <category><![CDATA[words of wisdom]]></category> <category><![CDATA[worth reading]]></category> <guid isPermaLink="false">http://notesonameal.com/?p=2106</guid> <description><![CDATA[The culinary world is known to be grueling towards its devoted followers forcing them into hard labour, long shifts and very low paying jobs. It’s notorious for its late nights, heavy drinking and definitely attracting a lot of curious individuals into its realm. However, I recently realized that it evolved into something even more grueling … <p class="link-more"><a href="http://notesonameal.com/2010/10/14/for-the-love-of-food/" class="more-link">Continue reading<span class="screen-reader-text"> "For the love of food"</span></a></p><div class='yarpp yarpp-related yarpp-related-rss yarpp-related-none yarpp-template-list'> No related posts. </div> ]]></description> <wfw:commentRss>http://notesonameal.com/2010/10/14/for-the-love-of-food/feed/</wfw:commentRss> <slash:comments>1</slash:comments> <post-id xmlns="com-wordpress:feed-additions:1">2106</post-id> </item> <item> <title>Lee Restaurant in Toronto</title> <link>http://notesonameal.com/2010/08/13/lee-restaurant-in-toronto/</link> <comments>http://notesonameal.com/2010/08/13/lee-restaurant-in-toronto/#respond</comments> <dc:creator><![CDATA[Lemon Tart]]></dc:creator> <pubDate>Fri, 13 Aug 2010 21:13:51 +0000</pubDate> <category><![CDATA[food]]></category> <category><![CDATA[Good Food]]></category> <category><![CDATA[Great Food]]></category> <category><![CDATA[Restaurants]]></category> <category><![CDATA[reviews]]></category> <category><![CDATA[Toronto restaurant]]></category> <category><![CDATA[Uncategorized]]></category> <category><![CDATA[chef]]></category> <category><![CDATA[restaurant]]></category> <category><![CDATA[seasonal food]]></category> <category><![CDATA[toronto restaurant review]]></category> <category><![CDATA[words of wisdom]]></category> <guid isPermaLink="false">http://notesonameal.com/?p=2002</guid> <description><![CDATA[Anyone who has tuned into the Food Network at least once in the past decade knows who Susur Lee is and what he’s capable of producing. He’s definitely among the great chefs of this city that have managed to put Toronto’s culinary abilities on the North American map. His restaurant is located on King St … <p class="link-more"><a href="http://notesonameal.com/2010/08/13/lee-restaurant-in-toronto/" class="more-link">Continue reading<span class="screen-reader-text"> "Lee Restaurant in Toronto"</span></a></p><div class='yarpp yarpp-related yarpp-related-rss yarpp-related-none yarpp-template-list'> No related posts. </div> ]]></description> <wfw:commentRss>http://notesonameal.com/2010/08/13/lee-restaurant-in-toronto/feed/</wfw:commentRss> <slash:comments>0</slash:comments> <post-id xmlns="com-wordpress:feed-additions:1">2002</post-id> </item> <item> <title>When will the reality shows end?</title> <link>http://notesonameal.com/2010/06/26/when-will-the-reality-shows-end/</link> <comments>http://notesonameal.com/2010/06/26/when-will-the-reality-shows-end/#comments</comments> <dc:creator><![CDATA[Lemon Tart]]></dc:creator> <pubDate>Sun, 27 Jun 2010 02:11:24 +0000</pubDate> <category><![CDATA[food]]></category> <category><![CDATA[lessons]]></category> <category><![CDATA[remains]]></category> <category><![CDATA[stuff]]></category> <category><![CDATA[chef]]></category> <category><![CDATA[food rant]]></category> <guid isPermaLink="false">http://notesonameal.com/?p=1810</guid> <description><![CDATA[Feeling slightly sluggish on a rainy day, I decided to watch a Food Network marathon expecting to gain some new culinary knowledge. Unfortunately, what I was presented with, instead, was a series of really bad reality shows that have very little to do with food. I’m sure Hell’s Kitchen, the “Next Food Network Star” and … <p class="link-more"><a href="http://notesonameal.com/2010/06/26/when-will-the-reality-shows-end/" class="more-link">Continue reading<span class="screen-reader-text"> "When will the reality shows end?"</span></a></p><div class='yarpp yarpp-related yarpp-related-rss yarpp-related-none yarpp-template-list'> No related posts. </div> ]]></description> <wfw:commentRss>http://notesonameal.com/2010/06/26/when-will-the-reality-shows-end/feed/</wfw:commentRss> <slash:comments>1</slash:comments> <post-id xmlns="com-wordpress:feed-additions:1">1810</post-id> </item> <item> <title>Chef School Essentials Part 1 – Knife roll</title> <link>http://notesonameal.com/2010/04/05/chef-school-essentials-part-1-knife-roll/</link> <comments>http://notesonameal.com/2010/04/05/chef-school-essentials-part-1-knife-roll/#comments</comments> <dc:creator><![CDATA[Lemon Tart]]></dc:creator> <pubDate>Tue, 06 Apr 2010 02:36:11 +0000</pubDate> <category><![CDATA[chefs school]]></category> <category><![CDATA[lesson learned]]></category> <category><![CDATA[lessons]]></category> <category><![CDATA[stuff]]></category> <category><![CDATA[chef]]></category> <category><![CDATA[chef school]]></category> <category><![CDATA[food]]></category> <category><![CDATA[words of wisdom]]></category> <guid isPermaLink="false">http://notesonameal.com/?p=1303</guid> <description><![CDATA[So here we are, at the end of the whole chef school experience and a great time to talk about what was absolutely required and what pieces of kitchen paraphernalia are completely useless and shouldn’t be bought! And this is more than an open post so feel free to post your opinions and feedback! This … <p class="link-more"><a href="http://notesonameal.com/2010/04/05/chef-school-essentials-part-1-knife-roll/" class="more-link">Continue reading<span class="screen-reader-text"> "Chef School Essentials Part 1 – Knife roll"</span></a></p><div class='yarpp yarpp-related yarpp-related-rss yarpp-related-none yarpp-template-list'> No related posts. </div> ]]></description> <wfw:commentRss>http://notesonameal.com/2010/04/05/chef-school-essentials-part-1-knife-roll/feed/</wfw:commentRss> <slash:comments>4</slash:comments> <post-id xmlns="com-wordpress:feed-additions:1">1303</post-id> </item> <item> <title>George Brown Food and Wine Gala</title> <link>http://notesonameal.com/2010/03/25/george-brown-food-and-wine-gala/</link> <comments>http://notesonameal.com/2010/03/25/george-brown-food-and-wine-gala/#comments</comments> <dc:creator><![CDATA[Lemon Tart]]></dc:creator> <pubDate>Fri, 26 Mar 2010 00:20:30 +0000</pubDate> <category><![CDATA[chefs school]]></category> <category><![CDATA[Photos]]></category> <category><![CDATA[chef]]></category> <category><![CDATA[chef school]]></category> <category><![CDATA[food]]></category> <guid isPermaLink="false">http://notesonameal.com/?p=1264</guid> <description><![CDATA[So last night I had the pleasure in partaking in a very interesting competition… the George Brown Food and Wine Gala! A chance for the current students to showcase their culinary, creativity and time management skills. Despite some planning issues on food rations for the masses, the college really provided guests with a wonderful sensory … <p class="link-more"><a href="http://notesonameal.com/2010/03/25/george-brown-food-and-wine-gala/" class="more-link">Continue reading<span class="screen-reader-text"> "George Brown Food and Wine Gala"</span></a></p><div class='yarpp yarpp-related yarpp-related-rss yarpp-related-none yarpp-template-list'> No related posts. </div> ]]></description> <wfw:commentRss>http://notesonameal.com/2010/03/25/george-brown-food-and-wine-gala/feed/</wfw:commentRss> <slash:comments>2</slash:comments> <post-id xmlns="com-wordpress:feed-additions:1">1264</post-id> </item> <item> <title>a random assortment of chefs school pics</title> <link>http://notesonameal.com/2009/11/12/a-random-assortment-of-chefs-school-pics/</link> <comments>http://notesonameal.com/2009/11/12/a-random-assortment-of-chefs-school-pics/#respond</comments> <dc:creator><![CDATA[1Crudite]]></dc:creator> <pubDate>Fri, 13 Nov 2009 05:00:13 +0000</pubDate> <category><![CDATA[Photos]]></category> <category><![CDATA[chef]]></category> <category><![CDATA[chefs school]]></category> <category><![CDATA[pics]]></category> <guid isPermaLink="false">http://notesonameal.com/?p=54</guid> <description><![CDATA[wanna see the inner workings of chefs school? this is not it, but the pics are cool.<div class='yarpp yarpp-related yarpp-related-rss yarpp-related-none yarpp-template-list'> No related posts. </div> ]]></description> <wfw:commentRss>http://notesonameal.com/2009/11/12/a-random-assortment-of-chefs-school-pics/feed/</wfw:commentRss> <slash:comments>0</slash:comments> <post-id xmlns="com-wordpress:feed-additions:1">54</post-id> </item> </channel> </rss>