Here’s a 5-minute video of a baker in action at the Max Poilane bakery in Lyon, France.
Tag Archives: bread
Nancy’s Flavourful Tang
Egon’s rosemary batard received some love from torontolife.com. Just goes to show that if you treat Nancy right she’ll rise to the occasion. Awesome job Egon, keep up the baking. Here is the link… http://www.torontolife.com/daily/daily-dish/from-the-print-edition-daily-dish/2011/02/24/kneadful-things-a-guide-to-the-best-restaurant-bread-in-town/
Book Review – Sourdough: A Recipe For Life
It’s amazing. Loved it. It’s small. It’s cute. Having recently begun baking my own bread, at work and personally, this book was given to me by Ryan, the butcher and charcuterie Yoda at Marben. He suggested I read it to get a better understanding of leavened bread and specifically sourdough. I assume he handed me …
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