Jacques Pepin is the grand daddy of French cuisine. His book, “La Technique” made true French cooking available to the masses in much the same way Julia Childs books did. He also happens to really know how to make omelets.
love your food v4.0
Jacques Pepin is the grand daddy of French cuisine. His book, “La Technique” made true French cooking available to the masses in much the same way Julia Childs books did. He also happens to really know how to make omelets.