Whole wheat, banana berry muffins

02.02.12

Simple and very very healthy, possibly also somewhat tasty, these muffins are a great way to start the day. Should mention that they are egg free and can very easily become dairy free or gluten free. I made mine with wheat germ, blueberries, dried currants and coconut but the possibilities are endless as long as you remember to balance out flavors. Another good combination would be carrot, orange and ginger.
image

continue reading…

Science, making booze boozier.

posted by admin on 2012.01.27, under Good Food, lessons, Mouthy Bits, remains, Video
01.27.12

The good people at Terressentia have come up with a way of using science to make booze taste better by removing impurities left over from the distillation process.  In short, with typical distillation, there are lesser alcohols that are formed that leave a harsh taste in the mouth and contribute to hangovers.  By using their patentend  process, Terressentia can remove these unwanted elements making the refined product taste cleaner and smoother.  The  distillation process has pretty much been the same for the last hundred years or so and after watching the video, I am surprised that no one has thought of this before.  I suppose purists may argue that the real craft of making superb liquors is in the skill of the brewmaster.  That being said, the idea of demystifying the process through science is very appealing to geek in me.

continue reading…

Tuna Sales Record: $736 000 or $2800/kg

posted by admin on 2012.01.05, under food, Mouthy Bits, Uncategorized
01.05.12

At the first auction of the new year at Tokyo’s Tsukiji fish market, a world record for tuna was set when a Sushi mogul purchased a 269kg blue fin tuna for just shy of $2800 a kilo. For those doing the math that works out to about $736 000.00 US.

continue reading…

New Loblaws – Queen and Portland, Toronto

12.15.11

I must say that, in my opinion, Loblaws really tops all the other grocery stores in Toronto for the quality of products offered and their variety. Although it may be pricier than others, freshness is always guatanteed and the customer service is definitely admirable.

continue reading…

The Norwegian Butter Crisis

posted by admin on 2011.12.11, under Mouthy Bits
12.11.11

Thanks to a new diet fad, butter has been flying off the shelves in Norway. According to Reuters, butter sales jumped 20% in October and 30% in November. Further, butter production has been slashed dramatically due to a wet summer which saw a decline in animal feed quality and thus a shot fall off 25 million liters of milk.

continue reading…

Birthday Round Up: Log Thing

posted by admin on 2011.12.09, under food scan, Mouthy Bits, Photos, recipes, Skills
12.09.11

“Quick lad, pipe me a log thing!” I have never seen such wanton, gratuitous use of a pipping bag in my life. 

continue reading…

Birthday Round Up: Bad Ass Cleaver

posted by admin on 2011.12.08, under Mouthy Bits
12.08.11

scary and sexy and choppy all in one!

continue reading…

I’m Making Pancakes.

posted by admin on 2011.12.07, under experiment, Great Food, lessons, Mouthy Bits, Skills, Video
12.07.11

This is a great video I found while wandering around youtube.  It has some sassy language so I wouldn’t blare it at work.  Mac Lethal, spits some mad rhymes while flipping flapjacks.   Tight lyrics and perfect pancakes; a win  both ways. Enjoy.

continue reading…

Birthday Round Up: The End Of 2009

posted by admin on 2011.12.06, under Good Food, lesson learned, Mouthy Bits
12.06.11

I set out to make a dinner for my friends as a way to close out 2009.  It had been a year of many changes and I wanted a fitting meal to say farewell with.

continue reading…

Birthday Round Up: Food saftey fail.

posted by admin on 2011.11.30, under Mouthy Bits
11.30.11

This post always makes me laugh. People are amazing.

badfoodThis is amazing. The following is taken from a facebook post.

continue reading…


Love your food.