We recently had the pleasure of being spoiled by a very dear foodie from far far away… The company was great, the evening full of laughs and to top it all off, the food was outstanding.
Since we like to believe in the idea of “go big or go home” we enjoyed a seven course tasting menu that evening. Everything from bacon wrapped scallops with fiddle heads to home made BBQ to sunchoke puree and an amazing chocolate mousse for dessert. I wish I could attach little tastings for all those reading this at home but the best I can do is some pictures…. Enjoy and happy drooling!
