Our culinary adventures in Rome (Part 2)

With my fellow blogger being so detailed while describing our Roman vacation I’d just like to talk about the pastry side of things. Unfortunately, it seems as though the Romans don’t really appreciate a fine pastry and will just settle for mediocre. The best looking pastries we’ve seen were at a French bakery and that’s not a joke. The bread as a whole is tasteless and generally pretty¬†disappointing. Their “secret” is to avoid putting salt in their doughs in order to allow for the salty cured meats they put in... Read The Rest →