Artisinal plea from a fed-up-foodie Posted byCHEFinBERLIN February 16, 2011February 16, 2011 Leave a comment on Artisinal plea from a fed-up-foodie We not only label foods, but we label ourselves – Certainly is “food for thought” No related posts. Published by CHEFinBERLIN Cooking lessons taught in English by creative Canuck in Berlin. Exclusive catering with attention to detail. Food is my passion! View more posts