DIY Sous Vide Challenge

Evan and I are looking to build a DIY sous vide machine.  We are sourcing the parts and are just about to ready to rock and roll. If anyone is interested in playing with us, drop us a line… Here’s what we’ve come up with so far: -in principal any body of water can be used to cook sous vide. -the primary concern of cooking sous vide is keeping the temperature as constant as possible -a PID is a high tech tool used to monitor something or other, but ultimatly... Read The Rest →

 
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