The Tempered Room, Toronto

Tempered Room Flan

What is your perfect dessert?   I know, such a loaded question for anyone with a sweet tooth since this choice is dependent on the circumstances around this item’s consumption… is it a hot summer day? a palate cleanser? a meal replacement? a post breakup remedy?… Regardless, for me, it involves butter, vanilla, cream and eggs. ****cue the Tempered Room flan ***** Creamy, silky, rich vanilla custard lined with a light and airy, buttery crust is my perfect dessert. It is so simple and yet so utterly satisfying. A rarity... Read The Rest →

de Mello Palheta Coffee – Toronto

Storefront - de Mello Palheta

Located in uptown Toronto, just north of Yonge and Eglinton, this little coffee shop and roaster has been making quite the stir in the neighbourhood. With it’s modern decor and shelves littered with interesting brewing equipment, walking into this shop feels more like a research lab than a cafe. They’ve only been open for a few months and already have a slew of followers in the area. To be perfectly honest, anytime I’m in North Toronto, I’m definitely stopping for a latte. Brother owners, Felix and Won Cha, have years... Read The Rest →

MMM (Ma Maison Macarons) continued

So here’s my monthly update on the macaron flavours available at Ma Maison (4243 Dundas St. West, Etobicoke). I’ve been drooling over the pictures for a few days, hope you guys do too! - Apple Pie = Caramelized apples and Cinnamon ganache - Apricot = White chocolate ganache, apricot puree with Peach Schnapps - After 8 = Guayaquil dark chocolate with a peppermint twist - Lavender Vanilla = A very floral and surprisingly refreshing combination (has anyone else noticed that lavender has a slight minty after-taste once combined with something sweet?)... Read The Rest →

A journey around Toronto’s pastry world (2)

So here we go again, more pastry talk from our epic journey around Toronto. Last post I talked about Frangipane Patisserie, Nadege, Patachou and La Bamboche. This post will bring us to the east side of Yonge and all the delicious treats that can be found around that side of town. Rahier Patisserie (Bayview and Manor Rd.) is a stone’s throw away from La Bomboche but it’s miles away in terms of quality.It is probably my favourite place in the city, based on the criteria of this little experiment! The... Read The Rest →

A journey around Toronto’s pastry world (1)

So it’s Saturday afternoon, the sky is grey and depressing, our stomachs are growling so what are we to do?!?! Well, most people would make lunch, but here at Notes On a Meal, we don’t find that to be enough so we embark on a French pastry shop journey. Equipped with a sneaky camera (well, a cell phone), three hungry bellies and a car (last item on the list is very important since the distances between them quite large) we set out to visit the “Great Ones”. In order to... Read The Rest →

Moroco Chocolat, Toronto

Let’s just say, that if Willy Wonka and Alice in Wonderland had a baby, well, it would look a lot like Moroco Chocolat!!!! Located just behind the store fronts of Yorkville Avenue, this venue calls out to every adult’s inner child while still allowing them the sophistication that the neighbourhood endorses. It’s cute, whimsical and it will satisfy your every want and need as it morphs from pastry shop, to restaurant, to lounge; all in one day. Being a macaron fanatic, I was very enthused to try theirs since it was one... Read The Rest →

MMM (Ma Maison Macarons), Spring 2012

Here’s the new macaron line-up for the 2012 Spring season: Dark Chocolate – Valrhona’s Nyangbo dark chocolate ganache Wild Strawberry – White chocolate and wild strawberry ganache Carrot Cake – Cinnamon cream cheese with a carrot and cinnamon curd Lemon Basil – Lemon and Basil infused white chocolate ganache Salted Caramel – Smooth and silky caramel filling with a salty and crunchy feuilletine crisp Pistachio – Ghana milk chocolate and pistachio ganache

Macaron Day 2012, Toronto

What is macaron day? It’s very simple: top pastry shops in Toronto team up for a good cause and give out these amazing little pastries to everyone who walks through the door. This year 25% of all the proceeds of macaron day will be donated to the Red Door Family Shelter (http://www.reddoorshelter.ca/). When is it? Tuesday, March 20th, 2012 Who is participating? Ma Maison – 4243 Dundas St. West La Bamboche -4 Manor Rd. East & 1712 Avenue Rd Petite Thuet -1 King St. West & 1162 Yonge St. La... Read The Rest →

Clafouti Patisserie in Toronto

Although faced with tough competitors on it’s Queen West block, this little cafe beats out both Nadege and Dufflet (two of the biggies of the Toronto pastry world). The decor and store front are definitely not worth a double take, but they work perfectly well with the unpretentious desserts they serve. A tiny bench outside the store and three little tables inside are all the seats they can fit into their tiny place, but luckily Trinity Bellwoods Park is located right across the street and they have plenty of seats.... Read The Rest →

 
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